Sous Chef – Nr Exeter 43 views

Sous Chef 
Gastro Pub 
£11 per hour
near Exeter

Paramount Personnel are urgently looking for an experienced Sous Chef to support the Head Chef in leading a brigade of 5 chefs within this high volume fresh-food gastro pub, please only apply if you are up for the challenge of a very demanding environment where up to 250 covers isn’t unusual.

  • £11 per hour plus tips
  • 45 hour contact 5 days, paid for every hour worked over 45 hours
  • Uniform & meals provided
  • 28 days paid holidays
  • Good friendly working environment

This is an independent gastro pub that is looking to find a Sous Chef for the long term to grow and develop with the business going forward. We look to insure that most of your time will be focused on running the kitchen instead of being overwhelmed by paperwork.

Responsibilities include:

  • Input into the direction of the food preparation process and any other relative activities
  • Construct menus with new or existing culinary creations ensuring the variety and quality of the servings
  • Approve and “polish” dishes before they reach the customer
  • Plan orders of equipment or ingredients according to identified shortages
  • Remedy any problems or defects
  • Estimate staff’s workload and compensations
  • Comply with nutrition and sanitation regulations and safety standards
  • Foster a climate of cooperation and respect between co-workers


Proven experience as Sous chef
Exceptional proven ability of kitchen management
Ability in dividing responsibilities and monitoring progress
Outstanding communication and leadership skills
Up-to-date with culinary trends and optimized kitchen processes
Credentials in health and safety training

To apply send your CV or call Jamie on 0345 241 1000

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